Iwachu frying pan

I researched a lot trying to decide what pan I should purchase. I'm completely inexperienced with making tamagoyaki or dashimaki tamago, but I have wanted to try for a long time. In my search for a proper pan I discovered this particular one was almost always the highest rated in list comparisons. I also love cast iron cookware. This brand has a nice history, which also added to its appeal. As soon as the pan arrived I washed and lightly oiled it. It took me a few days to work up my nerve to use it. While my first attempt at folding the egg wasn't great, the pan performed perfectly. I used a low heat, let the pan heat thoroughly, and kept it lightly oiled with each roll of egg mixture. If I hadn't know it was a cast iron pan I would have said it was ceramic - that's how easily the egg released! Amazing! I highly recommend this pan to anyone looking to buy one. It's truly a perfect pan!

Hi. My order #9356 has not arrived because you did not provide a detailed description of the shipping package to FedEx and so customs in Los Angeles is delaying shipment until you provide information on the contents. Please help. I emailed you several times and have not gotten any reply which is unacceptable.

Andrew Cu-Unjieng

Wonderful pan.

I received my tamago pan today, and I love it! Fast delivery and on time. Thank you Fabien for contacting me about my order and the prompt delivery updates. It was a very good shopping experience. I am very happy with my purchase.