Wasabi grater

Japanese Copper Grater | Traditional Handmade Oroshigane

Handcrafted in Japan using traditional metalworking techniques, this wasabi grater features a textured copper surface that produces a fine, smooth paste without shredding or bruising the ingredient. Copper graters have been used in Japanese professional kitchens for generations, prized for their precision and the way they preserve the natural oils and aroma of fresh wasabi, ginger, or daikon.

• Born from Tradition: Time-honored Japanese craftsmanship ensures enduring quality and a grating surface that outlasts cheap alternatives.
• Fine Texture: The dense copper teeth produce a smooth, creamy paste that preserves the natural flavor and heat compounds of fresh wasabi.
• Versatile: Works equally well for ginger, daikon, garlic, and citrus zest - an essential tool for authentic Japanese cooking.
• Juice Tray: The raised border catches juices and pulp, keeping your countertop clean during use.

Dishwasher: NO | Microwave: NO | Oven: NO
Hand wash only with warm water and a soft brush immediately after use to prevent staining. Dry thoroughly to avoid oxidation. Over time, the copper will develop a natural patina that does not affect performance.