Tarako Ochazuke Mix, Japanese instant ochazuke topping with seasoned cod roe, nori, and sesame. Pour hot green tea over leftover rice for a fast, savoury Japanese comfort meal. Flavour Tarako (cod roe) Origin Japan Use Ochazuke topping over hot rice...

Sake Ochazuke Mix, classic Japanese instant ochazuke topping with salmon flakes, nori, and sesame. Pour hot tea or dashi over rice and sprinkle for a comforting dish in seconds. Flavour Salmon (sake) Origin Japan Use Ochazuke topping over hot rice...

Bulldog Tonkatsu Sauce, Japan's most popular fruit-and-vegetable-based brown sauce. Tangy, slightly sweet, as iconic in Japan as ketchup is in the West. Brand Bulldog Type Tonkatsu sauce (Japanese brown sauce) Origin Japan Japan's number-one tonkatsu sauce brand Essential for tonkatsu,...

Hojicha Tea (50ct), premium roasted green tea in convenient tea bags. Warm, toasty character with low caffeine. Perfect for evenings or as a calming afternoon drink. Type Hojicha (roasted green tea) Count 50 tea bags Origin Japan Roasting removes most...

Japanese Chukamen noodles, the springy, slightly alkaline wheat noodles used in ramen. Curly and chewy, they absorb rich tonkotsu, shoyu, and miso broths perfectly. Type Chukamen (ramen wheat noodles) 250g Origin Japan Use Ramen, yakisoba, tsukemen Authentic kansui-treated springy texture...

Konacha sushi tea is a finely powdered green tea used in traditional sushi restaurants across Japan. Its robust, slightly astringent character cuts through fatty fish and cleanses the palate between pieces. Type Konacha powdered green tea (100g) Origin Japan Use...

Momoya Rayu is Japan's most popular chili oil, loaded with crispy fried garlic and toasted sesame. A single spoonful adds fragrant heat and crunch to ramen, gyoza, natto, and tofu. Brand Momoya (230g) Type Japanese chili oil with fried garlic...