Sori Yanagi mixing bowls, a set of stainless steel nesting bowls in multiple sizes. The definitive prep bowls for any Japanese kitchen, by Japan's most celebrated industrial designer. Available sizes 13cm / 16cm / 19cm / 23cm / 27cm Material...

Uji Heritage Series | Premium Ceremonial Grade A Organic Japanese Matcha Savor the pure, unadulterated essence of Japan's most celebrated tea heritage. Grown in the mist-shrouded, nutrient-dense hills of Uji, Kyoto, the historic birthplace of Japanese tea culture, this official...

The Tojiro Bread Knife, premium Japanese serrated knife with a razor-sharp blade that glides through crusty bread without crushing the soft interior. From the trusted Tojiro professional cutlery range. Blade 23.5cm (9.2"), total length 37.5cm, 300g Material Stainless steel blade...

Donabe Tokusa, Japanese ceramic hot-pot with the traditional Tokusa reed stripe pattern. Classic blue and white design that suits any nabe dinner setting. Artisan Pottery Style Authentic Banko Ware (Banko-yaki / 萬古焼) Product Architecture Traditional Earthenware Clay Hot Pot with...

The Nanbu Frying Pan, Japanese cast iron skillet in the Nambu Tekki tradition for everyday high-heat frying and searing. Excellent heat distribution produces restaurant-quality results at home. Artisan Craftsmanship Authentic Handcrafted Nanbu Tekki (Traditional Japanese Ironware) Primary Culinary Use Traditional...

Kujira Ramen Bowls (set of 4) are deep ceramic ramen bowls from the coordinated Kujira whale series - bold ocean design for a full family ramen table service with unified Japanese aesthetic. Collection Kujira (Handcrafted Series) In the Box Set...

Artisan Soba & Udon Equipment | Authentic Natural Beech Wood Komaita Noodle Guide Achieve flawless, competition-grade consistency in your homemade Japanese noodles. Crafted in Japan from select, lightweight natural beech wood, this traditional Komaita (駒板) is an essential master tool...

The Neco Medium Bowls Gift Set is a coordinated collection of medium-sized Japanese ceramic bowls with adorable cat Neco motifs - perfect for rice, miso soup, and everyday Japanese dining with a kawaii touch. Provenance Hasami-yaki (Nagasaki Prefecture) 🇯🇵 In...

The Kyoto Katsugu Board is a professional Japanese cutting board from the Kyoto Katsugu line - a high-quality board sized for everyday Japanese food preparation with a surface that is kind to knife edges. Brand Kyoto Katsugu Shape Rectangular 14...

The Kyoto Katsugu Tamagoyaki Pan is a Japanese rectangular carbon steel pan from the Kyoto Katsugu professional cookware line - designed for making perfectly layered tamagoyaki rolled omelettes with precise heat control. Product Type Heavy-Duty Rectangular Japanese Rolled Omelet (Tamagoyaki)...

The Hinoki Cutting Board, premium Japanese cypress wood board with natural antibacterial properties and a gentle cedar-like aroma. Soft surface kind to knife edges while resilient to cuts and grooves. Artisan Workshop Kyoto Katsugu (京都活具) Material Classification 100% Solid Natural...

The Iwachu Frying Pan, versatile Japanese cast iron skillet for everyday frying, sauteing, and searing. Thick base and high sides handle everything from scrambled eggs to stir-fried vegetables. In the Box 1 Japanese Cast Iron Frying Pan & 1 Removable...