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Komaita noodle cutting board
$44.74
PRODUCT INFORMATION
The Komaita Noodle Cutting Board is a Japanese wooden board with a built-in edge guide for cutting hand-rolled soba and udon dough into perfectly even noodle widths — the essential tool for home noodle making.
| Material | Wood with edge guide |
| Use | Cutting soba and udon noodle dough |
| Origin | Japan |
Why this product:
- Edge guide ensures perfectly even noodle widths every time — no ruler or estimation needed
- Large flat surface for rolling and cutting full batches of soba or udon dough
- Wood surface does not slip or damage knife blades during cutting
- An essential complement to a sobakiri noodle knife for the complete home soba kit
Browse also: udon and soba tools — cutting boards — Japanese knives.
ABOUT SHIPPING
| Step | Standard International | Express International |
|---|---|---|
| Order Completion / Shipping | Within 72 hours | Within 72 hours |
| International Delivery | 2–4 days | 1–3 days |
| Customs Clearance | 1–3 days | 0.5–2 days |
| Domestic Delivery | 2–4 days | 1.5–2 days |
| Total Delivery Time | 8–14 days | 5–9 days |
REVIEWS
