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Akebono yogurt strainer
$17.92
PRODUCT INFORMATION
The Akebono Yogurt Strainer is a Japanese fine-mesh straining bowl for making thick, Greek-style yogurt from regular yogurt at home - simply fill, refrigerate overnight, and enjoy creamy strained yogurt the Japanese way.
| Product Type | Compact Greek Yogurt Strainer & Whey Separator Kit |
| Brand / Manufacturer | Akebono (曙産業) |
| In the Box | 1 Clear AS Plastic Container, 1 Polypropylene Strainer Basket with Stainless Steel Mesh, 1 Cover Lid & 1 Instruction Guide |
| Color Finish | Clean White & Transparent Clear Base |
| Capacity Profile | 500 ml Max Volume — Perfectly sized for standard grocery store yogurt tubs |
| Dimensions | 5.5" × 4.9" × 4.8" (13.4 cm × 9.7 cm × 13.7 cm) — Space-saving footprint fits easily on standard refrigerator doors |
| Material Composition |
Lid & Strainer Frame: Food-Grade Polypropylene (120°C to -20°C) Outer Container: Heavy-Duty AS Plastic (100°C to -30°C) Mesh Filter: Premium Commercial-Grade #60 Finish 18-8 Stainless Steel |
| Appliance Safety | Dishwasher Safe: YES | Microwave Safe: NO | Oven Safe: NO |
| Origin | MADE IN JAPAN |
Why this product:
- Transforms regular yogurt into thick, creamy Greek-style strained yogurt overnight in the fridge
- Fine mesh catches all whey while the integrated bowl collects it below for zero mess
- Also excellent for draining tofu, soft cheese, and ricotta
- A practical Japanese kitchen tool for health-conscious home cooks
Browse also: Kitchen Tools — Japanese Kitchen Tools.
ABOUT SHIPPING
| Step | Standard International | Express International |
|---|---|---|
| Order Completion / Shipping | Within 72 hours | Within 72 hours |
| International Delivery | 2–4 days | 1–3 days |
| Customs Clearance | 1–3 days | 0.5–2 days |
| Domestic Delivery | 2–4 days | 1.5–2 days |
| Total Delivery Time | 8–14 days | 5–9 days |
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