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Mugicha (Roasted barley tea)
$15.95
PRODUCT INFORMATION
Key features:
How to brew hot mugicha:
- The most popular summer drink in Japan: Enjoyed for over 1,000 years, this refreshing tea is a favorite during hot summer days.
- 54 bags of refreshing and healthy roasted barley tea: Each bag can make 1 liter of tea, offering a convenient and delicious beverage option.
- Antibacterial, antioxidant, and naturally caffeine-free: Contains beneficial properties without any artificial flavors or additives.
- Includes 54 tea bags
- Origin: Japan
- Caffeine: NO
- Made in Japan by ITOEN
How to brew hot mugicha:
1. Boil 1 liter of water.(Don't place the teabag in the water while it is boiling as this causes the tea to become bitter.)
2. Put 1 teabag into a pot or other large container and add the 1 liter of boiled water.
3. Wait about 10 minutes before drinking.
- Put 1 teabag into a pitcher and add 1 liter of cold water.
- Wait about 1 hour before drinking.
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