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Deba knife
$86.19
PRODUCT INFORMATION
The Deba Knife, traditional Japanese single-bevel fish butchery knife with a heavy spine for breaking down whole fish, removing heads, and filleting with precision.
| Provenance | Handmade in Japan by KAI (Seki City) 🇯🇵 |
| Material | Molybdenum Stainless Steel & Reinforced Laminated Wood Handle |
| Blade Length | Available in 6.4" (16.5 cm) or 7" (18 cm) |
| Weight | 160g (Balanced for stability and power) |
| Care & Handling | Hand wash only. Dry immediately. Not dishwasher safe. |
- Heavy spine allows clean cuts through fish bones
- Single-bevel grind follows the contour of the fish for precise, waste-free filleting
- The standard tool of Japanese fishmongers and professional sushi chefs
Browse also: Kai collection, Japanese knives, sushi and sashimi tools.
About shipping
| Step | Standard International | Express International |
|---|---|---|
| Order Completion / Shipping | Within 72 hours | Within 72 hours |
| International Delivery | 2–4 days | 1–3 days |
| Customs Clearance | 1–3 days | 0.5–2 days |
| Domestic Delivery | 2–4 days | 1.5–2 days |
| Total Delivery Time | 8–14 days | 5–9 days |
