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Genkichi Santoku artisanal kitchen knife
$103.44
PRODUCT INFORMATION
The Genkichi Santoku Artisanal Kitchen Knife, hand-forged Japanese santoku knife crafted by a master bladesmith. Each knife is unique, with a distinctive natural wood handle and hand-ground blade.
| Knife Typology | Santoku (三徳包丁: Multi-Purpose Japanese Kitchen Knife) |
| Core Steel Metallurgy | White Carbon Steel (Shirogami: Highly prized for extreme razor sharpness) |
| Artisanal Lineage | Handmade by Sakai Genkichi (Sakai City, Osaka Prefecture) |
| Blade Length Profile | 18.0 cm / 7.1 inches (The perfect length for flexible home and professional prep) |
| Total Physical Mass | 300 g (Substantial, well-centered weight distribution for effortless cutting) |
| Dishwasher Protocol | STRICTLY NO (Hand wash and dry immediately) |
| Manufacturing Origin | MADE IN JAPAN 🇯🇵 (Sakai Cutlery Craft Heritage) |
- Hand-forged by a master artisan, each knife is one of a kind
- Traditional wa-handle in natural wood for a perfectly balanced grip
- An heirloom-quality gift for serious cooks
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About shipping
| Step | Standard International | Express International |
|---|---|---|
| Order Completion / Shipping | Within 72 hours | Within 72 hours |
| International Delivery | 2–4 days | 1–3 days |
| Customs Clearance | 1–3 days | 0.5–2 days |
| Domestic Delivery | 2–4 days | 1.5–2 days |
| Total Delivery Time | 8–14 days | 5–9 days |
